This recipe is from blogger Angela Liddon's "The Oh She Glows Cookbook" that my lovely aunties got me for my birthday.
tasty little bites |
These tasty little bites are in the cookbook as "homemade yolos" but seeing as YOLO stands for "you only live once" I weren't quite why they are called this? Is it an American dessert?
"caramel" on the inside, dark chocolate on the outside |
Anyway, these little chocoaltey bites are delicious! The filling tastes like caramel and the hint of chocolate around the balls offers just enough to satisfy my craving without over loading my body with sugar. And you only need a few ingredients! Plus they are gluten free and contain natural sugars and not added white stuff.
Ingredients:
For the filling:
200g of pitted medjool dates
1 tablespoon of smooth peanut butter
tiny pinch of sea salt
For the chocolate coating:
1/2 bar of dark 90% cocoa chocolate (I used Lindt)
1/2 teaspoon of coconut oil
dates - the secret ingredient for making "caramel" |